Make and share this Chicken and Dressing Casserole recipe from Food.com.
Author: Margo59
Make and share this Chicken Breasts Stuffed with Feta and Spinach recipe from Food.com.
Author: tranch
This is my own recipe for alfredo sauce. I have caught more than one person eating it with a spoon! I prefer angel hair pasta as it seems to trap the sauce...
Author: Chef Menel
This is an easy, and very versatile recipe. It is spicy, so don't make it if you don't like spicy food! I use this in tacos, burritos, taco salads, and...
Author: Shiraz
Make and share this Chicken Enchiladas With Red Chile Sauce recipe from Food.com.
Author: Brookelynne26
Easy to prepare, this recipe came with a packet of herbs de Provence and lavender from Purple Haze Lavender. Very flavorful. Our girls, who don't like...
Author: Kate 8
If you like General Tzo's Chicken, you will probably like this flavorful dish. It is both sweet and spicy and is very easy to make. It can be served with...
Author: Crafty Lady 13
This super-healthy recipe heroes the gluten-free grain, quinoa, which is full of all-important protein and fibre. Paired with lean chicken in this tasty...
Author: Jamie Oliver
Easy to prepare and very flavorful. The lemon, rosemary and mustard combine beautifully...none of the flavors dominate. Adapted from Bon Appetit, July...
Author: swissms
Yes there are a lot of different chicken divan recipe's out there but I will swear on this one as being the best. I have been making this for years now...
Author: cookin_nurse
This recipe is super easy and quick. You can use skinless breasts or skinless thighs. I cooked the thighs 10 minutes longer.
Author: freona
This is from another Rose Reisman book. It's very good. The recipe calls for Chicken supreme with skin on for presentation but not to be eaten, and the...
Author: kelly in TO
Make and share this Tomato Chicken and Rice recipe from Food.com.
Author: Morrison
A classic Jamaican Jerk Chicken recipe, sent to me by a friend in Kingston, Jamaica! You can adjust the "heat" to your own requirements - and don't forget...
Author: French Tart
If you like Pad Thai you will love this. If you love Thai curries, you will love this even more. It's not really that spicy, so add chopped Thai chiles...
Author: PalatablePastime
All of the taste of buffalo chicken wings in a meatloaf. It goes together quickly, and my husband and I really enjoyed it. This is another recipe from...
Author: tcespy5010
This recipe came from the Rachael Ray show. Now, sometimes the recipes are good and sometimes, the recipes are not so tasty. This one, however I think...
Author: Redneck Epicurean
This wonderful recipe produces tender chicken cutlets wrapped with thin slices of Prosciutto di Parma topped with fresh sage leaves in a white wine reduction...
Author: Cookin in NJ
The Middle Eastern spices infuse a wonderful, exotic flavor to the chicken. The aroma of this roasting in your oven may inspire you to belly dance!
Author: yooper
From License to Grill, with Rob Rainsford. This is a quick and easy dish, and goes really well with Grilled Honey Tarragon Carrots and Grilled Potatoes...
Author: Alison J.
What a delightful twist on pizza!!! Cold, crispy caesar salad, on hot, cheesy pizza! This is soooo good!!!!
Author: Charmie777
Make and share this Teriyaki Chicken With Grilled Pineapple recipe from Food.com.
Author: looneytunesfan
This recipe is great on grilled chicken! The vinegar helps create a tender meat, so the longer it marinates, the better. A favorite of mine is to grill...
Author: ABfan13
Make and share this Sweet 'n Spicy Grilled Chicken Breasts recipe from Food.com.
Author: shawnajean
Make and share this Chicken and Refried Beans Burritos recipe from Food.com.
Author: Mr.MojoRisin
This chicken dish is tasty, fairly quick and easy enough for a 'new' cook to impress dinner guests. A look into the fridge and store cupboard was the source...
Author: paulinekfoley
I know, the last thing RecipeZaar needs is another parmesan chicken recipe! But this one has it all! Not only is it low-fat and only has 3 points per serving...
Author: Claudia Dawn
Make and share this Low Carb Chicken and Broccoli Casserole recipe from Food.com.
Author: wngammill
Easy and really tasty. Not the oridinary burrito. My husband and I tried making burritos a few different ways and both agreed that we love these the most....
Author: KadesMom
The butternut squash somewhat melts into a delicious sauce coating the chicken and the pasta with all its lovely goodness. I got the idea from Everyday...
Author: Texas Ladybug
This is a yummy easy recipe. 1 breast is 4 pts. I often used the flash frozen breasts for this. I use 4 4oz breasts.
Author: Baby Chevelle
Make and share this Chinese Lemon Chicken recipe from Food.com.
Author: startnover
Make and share this Grilled Chicken Breasts With Spicy Peach Glaze recipe from Food.com.
Author: RenoFoodie
My friends always ask me to make them my Butter Chicken (Chicken Makhani) when I invite them over for dinner! It's *SO* good that I have stopped ordering...
Author: ms.susan
Fresh herbs marinate the chicken all day, and then topped with a savory red pepper cream. Served over angel hair pasta lightly tossed with olive oil, basil,...
Author: SarasotaCook
This is an easy all purpose recipe for battering chicken. Use this alone or with a sesame or spicy sauce of your choosing.
Author: Mrsspeevs
I love this recipe because it's the ultimate comfort food. It's easy and can be made ahead and kept in the fridge until later.
Author: Dontwannashare
Diabetes Appropriate/Low Cal/Low Carb/Low Sodium/and just delicious. From EatingWell Magazine. March/April 2008 edition. The secret to a good cream sauce...
Author: Manami
Make and share this Jamaican Rum Chicken recipe from Food.com.
Author: nemokitty
This is my favorite homemade pizza; these are the basic toppings though I vary sometimes depending on what's on hand. I make the dough in my bread machine...
Author: Zewbiedoo
We love chicken parmesan and are always searching for a new or different version of preparing. I watched America's Test Kitchen and thought WOW - have...
Author: CindiJ
I don't remember where this recipe came from but it is quick, easy, and good...the three things that I am always looking for in a recipe. Served with rice...
Author: Denise in da Kitchen
Nice spicy chicken,not hot. The rub is a rather thick paste, if you think it's to thick add equal parts oil and vinegar to thin it. Can also be cooked...
Author: acid.
Chef Pierre Franey: This dish, like so many I have created over the years, came about by accident. One day while cooking with Craig Claiborne, I asked...
Author: wmeynier
This is a super, fast recipe. It comes from an old, out of print cookbook of quick, easy recipes. This is great served over rice or mashed potatoes.
Author: CarolAnn
This dish can be prepared and on the table in under an hour. I love feta cheese, and the drizzle of olive oil and balsamic vinegar just before serving...
Author: breezermom